Chocolate Cake

Ingredients:

• 1/4 cup Unsweetened Cocoa Powder
• 1-1/2 cup All-Purpose Flour
• 1 tbsp Vinegar
• 1 tsp Vanilla
• 1 cup Sugar
• 1 tsp Baking Soda
• 1/2 tsp Salt
• 1/3 cup Oil
• 1 cup Water

How to make Chocolate Cake:

1. Mix together all the dry ingredients in a bowl.
2. Mix liquid ingredients in a separate bowl and combine it
   with dry ingredients.
3. Stir the mixture with a wire whisk until well mixed.
4. Grease an eight-inch baking pan.
5. Pour the prepared mixture into the pan.
6. Bake for about 45 minutes at 350 degree F.
7. Top with ice cream and serve.