Monday, November 1, 2010

Raisin Pie


    Raising Happiness: 10 Simple Steps for More Joyful Kids and Happier Parents
  • 1 cup sugar
  • 2 1/2 tablespoons all-purpose flour
  • 1 1/2 cups cold water
  • 2 cups raisins
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon butter or margarine
  • 1 Pastry for double-crust pie (9 inches)

How to prepare Raisin Pie:

1. In a saucepan, stir together sugar and flour. Add water and mix well. Stir in raisins, salt and cinnamon; cook and stir over medium heat until bubbly. Cook and stir 1 minute more.
2.Remove from heat and stir in butter. Pour into a pastry-lined pie plate. Top with lattice crust, or cover with top crust and cut slits for steam to escape.
3.Bake at 375 degrees F for about 45 minutes or until crust is golden brown.

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